Name: Cranberry Fluid Gel Recipe
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 4
Cuisine: Molecular Gastronomy
Ingredients: 200g Cranberry Juice; 100g Caster Sugar; 20g Special Ingredients Ultratex

Créez un gel fluide aux canneberges en utilisant les ingrédients spéciaux Ultratex, parfait pour la décoration et l'arôme.

Cranberry Fluid Gel Recipe

Rated 5.0 stars by 1 users

Cuisine

Molecular Gastronomy

Servings

Prep Time

5 minutes

Cook Time

5 minutes

Create Cranberry Fluid Gel using Special Ingredients Ultratex, perfect for decoration and flavouring.

Author:

Special Ingredients

Ingredients

200g Cranberry Juice
100g Caster Sugar
20g Special Ingredients Ultratex

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Directions

Blend all ingredients together until the mixture thickens.
Serving suggestion – Use dots of this puree to decorate the plate or to finish a dish.
This cranberry puree pairs well with white chocolate, orange or cheese.

Déposé: Cranberry Recipe, Fluid Gels, Jellies, Molecular Gastronomy, Special Ingredients Recipes, Ultratex, Vegan, Vegetarian

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