Apple Mojito Meringue using Easy Whip
Create a delicious Apple Mojito Meringue to serve as a refreshing palate cleanser before dessert.
Créez un savoureux film de pruneaux en utilisant des ingrédients spéciaux Crisp Film Powder et Ultratex en seulement 2 étapes.
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Molecular Gastronomy
Molecular Gastronomy
4
10 minutes
12 hours
Create a tasty Prune Film Using Special Ingredients Crisp Film Powder and Ultratex in just 2 steps.
Author:Special Ingredients
100g of Prune Puree
3g of Special Ingredients Crisp Film Powder
0.5g of Special Ingredients Ultratex
Silicone Baking Mat
Blend all ingredients together.
Spread onto a non-stick baking mat and leave to set at room temperature for 12 hours or use dehydrator at 30c for 10 hours.
Create a delicious Apple Mojito Meringue to serve as a refreshing palate cleanser before dessert.
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