Name: Banana and Peanut Butter Bread Recipe
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 8
Cuisine: Molecular Gastronomy Dessert
Ingredients: 3 large ripe bananas and 1 extra for garnishing; 1 tbsp Peanut Butter; 2 large eggs; ½ cup brown sugar; ½ cup melted butter; 1 tsp Special Ingredients Madagascan Bourbon Vanilla Extract; 1 ½ cups cake flour; 1tsp Special Ingredients Bicarbonate of Soda; 1tsp baking powder; 1tsp cinnamon; ½ tsp nutmeg

Créez un délicieux pain aux bananes et au beurre de cacahuète en utilisant des ingrédients spéciaux, de l'extrait de vanille de Madagascar et du bicarbonate de soude.

Banana and Peanut Butter Bread Recipe

Rated 5.0 stars by 1 users

Cuisine

Molecular Gastronomy Dessert

Servings

Prep Time

20 minutes

Cook Time

25 minutes

Create delicious Banana and Peanut Butter Bread using Special Ingredients Madagascan Vanilla Extract and Bicarbonate of Soda.

Author:

Special Ingredients

Image of Banana and Peanut Butter Bread Recipe

Ingredients

3 large ripe bananas and 1 extra for garnishing
1 tbsp Peanut Butter
2 large eggs
½ cup brown sugar
½ cup melted butter
1 tsp Special Ingredients Madagascan Bourbon Vanilla Extract
1 ½ cups cake flour
1tsp Special Ingredients Bicarbonate of Soda
1tsp baking powder
1tsp cinnamon
½ tsp nutmeg

View Cart (0) Checkout

Directions

Preheat oven to 180C. Grease or line a bread pan and set aside.
Mash 3 bananas (remember to reserve the fourth banana for garnishing) and whisk together with all wet ingredients until incorporated.
In a separate bowl, whisk together all dry ingredients then fold dry mixture into the wet mixture until combined.
Pour batter into prepared pan. Slice the fourth banana lengthwise and place decoratively on top of the batter.
Bake for 25 minutes or until a skewer comes out clean or with a few crumbs.

Déposé: Bicarbonate of Soda, Madagascan Bourbon Vanilla Extract, Molecular Gastronomy, Special Ingredients Recipes

Article précédent Recette de gâteau au citron sans gluten

Article suivant Recette de truffes au chocolat

Revenir à la page des recettes modernes

Dernières recettes

octobre 22, 2024

Edible Cocktail Sticks
Enhance your cocktails with our new edible cocktail sticks made with Special Ingredients Isomalt and Apricot Food Flavouring Drops.
Lisez maintenant
septembre 24, 2024

The finest dim sum
The finest dim sum you'll ever have! Perfect dim sum features a delicate, soft steamed dough exterior and is generously stuffed with vegetables, meat, and a burst of flavorful broth. But how do you capture that liquid broth inside the...
Lisez maintenant
septembre 8, 2024

Apple Mojito Meringue using Easy Whip
Create a delicious Apple Mojito Meringue to serve as a refreshing palate cleanser before dessert.
Lisez maintenant