Recette de gelée d'orange

Indicazioni

1. Place Orange Juice, Sugar and Agar Agar in a saucepan. Mix well, and bring to the boil, stirring well. Once it started boiling, remove from heat.

2. Place the Mandarin Segments in glasses, jelly moulds or container. Pour the orange mixture over, and shake a little bit to remove any bubbles around the Mandarin Segments.

3. When cool enough, cover with lids or plastic wrap and place in the fridge for a few hours or until completely set.