Mango-Pudding-Rezept

Kreieren Sie mit Special ein leckeres Mango-Pudding-Dessert Zutaten Agar-Agar.

Mango Pudding Recipe

Rated 2.0 stars by 1 users

Molecular Gastronomy Dessert

30 minutes

0 minutes

Create a tasty Mango Pudding dessert with Special Ingredients Agar Agar.

Author:

chef Roberto Revel

In a saucepan, mix a small amount of water with the Special Ingredients Agar Agar and heat unti the Agar Agar is dissolved.
In a seperate saucepan, gently heat the milk.
Remove the mango from it’s skin and place the chunks into a mixer or blender and blend until smooth.
Once the milk is hot, add the sugar and Vanilla Extract and mix well. Then add the disspolved Agar Agar and the blended Mango and stir well.
Allow the mixture to cool slightly and pour into small glasses. Move the continers into the fridge and allow the mixture to stand until thickened.
We served this layered with yoghurt and Mango Chunks.

Eingeordnet unter: agar, Agar Agar, Jellies, Molecular Gastronomy

Oktober 22, 2024

Edible Cocktail Sticks
Enhance your cocktails with our new edible cocktail sticks made with Special Ingredients Isomalt and Apricot Food Flavouring Drops.
Jetzt lesen
September 24, 2024

The finest dim sum
The finest dim sum you'll ever have! Perfect dim sum features a delicate, soft steamed dough exterior and is generously stuffed with vegetables, meat, and a burst of flavorful broth. But how do you capture that liquid broth inside the...
Jetzt lesen
September 8, 2024

Apple Mojito Meringue using Easy Whip
Create a delicious Apple Mojito Meringue to serve as a refreshing palate cleanser before dessert.
Jetzt lesen