Deutsch

Absinthe Candyfloss Recipe - Special Ingredients

Absinth-Zuckerwatte-Rezept

Kreieren Sie köstliche Absinth-Zuckerwatte mit den Spezialzutaten Zorbit, auch bekannt als Tapioka-Maltodextrin.

Eingeordnet unter: Absinthe Candy Floss, Special Ingredients Recipes, Video Recipes, Zorbit

Vorheriger Artikel Rezept für knusprige Schokoladenkekse

Absinthe Candyfloss Recipe

Rated 5.0 stars by 1 users

Categorie

Molecular Gastronomy

Cuisine

Molecular Gastronomy

Autore:

Special Ingredients Ltd

Servizio

1

Tempo di preparazione

10 minuti

Tempo di cottura

0 minuti

Create delicious Absinthe Candyfloss using Special Ingredients Zorbit, otherwise known as Tapioca Maltodextrin.

Image of Absinthe Candyfloss Recipe

Ingredienti

5g Very Strong Absinthe (85-90% Vol)
2g Garlic
10g Special Ingredients Zorbit (Tapioca Maltodextrin)

Vedi il carrello (0) Checkout

Indicazioni

Place the Zorbit in a bowl and gradually add the Absinthe. It will form a light powder.
Prepare Candyfloss using a machine or shop brought.
Sprinkle the Candyfloss with the Absinthe Powder and a little tarragon sugar.

Videoricetta