Name: White Frosting Coating Recipe
Prep time: 10 min
Total time: 10 min
Yield: 2
Cuisine: Molecular Gastronomy Desserts
Ingredients: 150g White Chocolate; 100g Cocoa Butter; 30g Special Ingredients Everest Powder; Airbrush

Beeindrucken Sie mit diesem weißen Zuckergussüberzug mit Spezialzutaten Everest-Pulver, einem Ersatz für Titandioxid, wie von den weltweit führenden Molekularköchen demonstriert.

White Frosting Coating Recipe

Rated 5.0 stars by 1 users

Cuisine

Molecular Gastronomy Desserts

Servings

Prep Time

10 minutes

Cook Time

0 minutes

Impress with this white frosting coating using Special Ingredients Everest Powder, a replacement for Titanium Dioxide, as demonstrated by the worlds most leading molecular chefs.

Author:

Special Ingredients Ltd

Ingredients

150g White Chocolate
100g Cocoa Butter
30g Special Ingredients Everest Powder

Equipment

Airbrush

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Directions

Melt all ingredients and mix together using a microwave.
Place straight into Airbrush and spray onto chosen object.
Allow to dry at room temperature.

Recipe Video

Eingeordnet unter: Everest Powder, Molecular Gastronomy, Titanium Dioxide Alternative, Titanium Dioxide Replacement

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White Frosting Coating Recipe

Category

Cuisine

Servings

Prep Time

Cook Time

Ingredients

Ingredients

Equipment

Directions

Recipe Video

Zurück zur Seite „Moderne Rezepte“

Neueste Rezepte

Edible Cocktail Sticks

The finest dim sum

Apple Mojito Meringue using Easy Whip

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