Natural Liquid Smoke
A natural product made by converting the smoke from hickory wood chips into a concentrated liquid. Perfect for adding an authentic smoky flavour to any food: sauces, meats, vegetables, drinks and much more. Suitable for vegans and ovo-lacto vegetarians, gluten-free, kosher-friendly and halal-friendly.
How to Use Liquid Smoke
Recommended dosage: 0.5%–2.0% (do not consume undiluted).
Country of Origin
United Kingdom.
Description
Light yellow-brown mobile liquid.
Ingredients
Liquid smoke (hickory wood chips, water), sunflower oil.
Dietary Information
Suitable for vegans, ovo-lacto vegetarians and vegetarians. Non-GMO, gluten-free, halal-friendly, kosher-friendly, allergen-free, non-irradiated, no added sugar.
Storage Conditions
Store in a dark, dry, cool place away from direct sunlight. Use within 6 months of opening.
Nutritional Information (per 100 g)
Energy: 1673.6 kJ / 400 kcal.
Labelling in accordance with UK and EU regulations.