Maltitol

What is Maltitol Powder?

Our maltitol powder is a medium-sized bulk sweetener made from naturally occurring compounds in wheat and corn. It is naturally sweet and provides the basis for product innovation, enhances flavor, and improves nutritional value, all without major changes to recipes or manufacturing processes. Commonly used in baked goods, ice cream, chocolate, desserts, and confectionery to prevent recrystallization of sugars and increase shelf life. It can also be used for its freezing point depression capabilities. Maltitol powder is a sweetener that can be used as a sugar substitute, has 75-90% of the sweetness of sucrose. Suitable for vegans and vegetarians, non-GMO, gluten-free, non-irradiated, kosher friendly, halal friendly.