Orange jelly with agar agar
Make an orange jelly with Special Ingredients agar agar in three simple steps.
Ingredients used in this recipe
Orange jelly with agar agar
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Make an orange jelly with Special Ingredients agar agar in three simple steps.

Ingredients
- 500 ml Orange Juice
- 4g Special Ingredients Agar Agar Powder
- 3 tablespoons Sugar
- 1 teaspoon Grand Marnier (optional)
- 310g Mandarin Segments
Products used in this recipe
Method
- Place Orange Juice, Sugar and Agar Agar in a saucepan. Mix well, and bring to the boil, stirring well. Once it started boiling, remove from heat.
- Place the Mandarin Segments in glasses, jelly moulds or container. Pour the orange mixture over, and shake a little bit to remove any bubbles around the Mandarin Segments.
- When cool enough, cover with lids or plastic wrap and place in the fridge for a few hours or until completely set.
