Sunflower lecithin powder 100g

Our sunflower lecithin is premium-quality, deoiled and allergen-free, and a natural source of phospholipids, choline and essential fatty acids. It is a natural emulsifier, ideal for preventing oil and water from separating. Versatile and multifunctional, it is suitable for many applications.

✔ Emulsifier, texture improver and thickener.
✔ Prevents oils, fats and liquids from separating.
✔ Improves dough texture and prolongs freshness.
✔ Ideal for sauces, drinks and soups.
✔ Suitable for vegans; non-GMO, gluten-free and non-irradiated.

How to use

Lecithin powder can be emulsified into a liquid using a blender.
Dosage: 5–14 g per litre of liquid, following your recipe.

Storage

Store in a cool, dry place away from direct light. Sensitive to light. Use within 6 months of opening.

Ingredients

Sunflower lecithin powder (E322).

Nutritional information (per 100 g)

• Energy: 3230 kJ/760 kcal.
• Fat: 91 g (of which saturates: 12 g).
• Carbohydrate: 9 g (of which sugars: 5 g).
• Protein: <0.3 g.
• Salt: 0.05 g.

Labelling in accordance with UK and EU regulations.

All "Special Ingredients" branded products are made in the United Kingdom by Special Ingredients Ltd at a BRCGS / GFSI certified facility. BRCGS site code: 10006697.

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