Maltitol powder 250g

Our maltitol powder is a medium-grain bulk sweetener made from compounds naturally present in wheat and maize. With a naturally sweet flavour, it provides an ideal basis for product innovation: it enhances flavour and improves nutritional value without requiring significant changes to recipes or production processes.

It is commonly used in baked goods, ice cream, chocolate, desserts and confectionery to prevent sugar recrystallisation and extend shelf life. It can also be used for its ability to lower the freezing point. Maltitol powder is a sweetener that can replace sugar, with 75–90% of the sweetness of sucrose.

Suitable for vegans and vegetarians; non-GMO, gluten-free, non-irradiated, kosher friendly and halal friendly.

Main benefits

• Prevents sugar recrystallisation.
• Extends the shelf life of baked goods by retaining moisture.
• Lowers the freezing point.
• Enhances flavour and improves the nutritional profile.
• Suitable for vegans and vegetarians; non-GMO, gluten-free, non-irradiated, kosher friendly and halal friendly.

How to use

Use as required.

Ingredients

Maltitol (E965).

Storage

Store in a cool, dry place away from direct sunlight.

Dietary information

Suitable for vegans and vegetarians. Non-GMO. Gluten-free. Non-irradiated.

Typical nutritional values per 100 g

• Energy: 1005 kJ/241 kcal.
• Fat: 0 g.

Labelling in accordance with EU and UK regulations.

All Special Ingredients branded products are made in the United Kingdom by Special Ingredients Ltd at a BRCGS / GFSI certified facility. BRCGS site code: 10006697.

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