Name: Orange Jelly Recipe
Prep time: 20 min
Cook time: 4 h
Total time: 4 h 20 min
Yield: 4
Cuisine: Molecular Gastronomy Desserts
Ingredients: 500 ml Orange Juice; 4g Special Ingredients Agar Agar Powder; 3 tablespoons Sugar; 1 teaspoon Grand Marnier (optional); 310g Mandarin Segments

Create delicious Orange Jelly using Special Ingredients Agar Agar.

Orange Jelly Recipe

Rated 5.0 stars by 1 users

Cuisine

Molecular Gastronomy Desserts

Servings

Prep Time

20 minutes

Cook Time

4 hours

Create delicious Orange Jelly using Special Ingredients Agar Agar in 3 easy steps.

Author:

Special Ingredients

Ingredients

500 ml Orange Juice
4g Special Ingredients Agar Agar Powder
3 tablespoons Sugar
1 teaspoon Grand Marnier (optional)
310g Mandarin Segments

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Directions

Place Orange Juice, Sugar and Agar Agar in a saucepan. Mix well, and bring to the boil, stirring well. Once it started boiling, remove from heat.
Place the Mandarin Segments in glasses, jelly moulds or container. Pour the orange mixture over, and shake a little bit to remove any bubbles around the Mandarin Segments.
When cool enough, cover with lids or plastic wrap and place in the fridge for a few hours or until completely set.

Filed in: Agar Agar, Jellies, Molecular Gastronomy

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