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Absinthe candyfloss

Absinthe candyfloss

Make absinthe candy floss with Zorbit, Special Ingredients tapioca maltodextrin.

Filed in: Dolci e dessert, Maltodestrina
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Ingredients used in this recipe

Absinthe candyfloss

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Servings
Prep time
10 min
Cuisine
Molecular Gastronomy
Category
Molecular Gastronomy
Author
Special Ingredients Ltd

Make absinthe candy floss with Zorbit, Special Ingredients tapioca maltodextrin.

Absinthe candyfloss

Ingredients

  • 5g Very Strong Absinthe (85-90% Vol)
  • 2g Garlic
  • 10g Special Ingredients Zorbit (Tapioca Maltodextrin)

Products used in this recipe

Method

  1. Put Zorbit in a bowl and gradually add the absinthe until a light powder forms.
  2. Make candyfloss in a candyfloss machine or use ready-made candyfloss.
  3. Sprinkle the candyfloss with the absinthe powder and a little tarragon-flavoured sugar.

Video recipe