Products

Isomalt (E953)Isomalt is a sugar alcohol extracted from sugar, providing just over 2 calories per gram. It is odourless and highly soluble, with a ...

Isomalt (E953)Isomalt is a sugar alcohol extracted from sugar, providing just over 2 calories per gram. It is odourless and highly soluble, with a ...

Our Modern Gelling Agents Kit introduces you to a variety of innovative ingredients and techniques for making delicious, surprising, modern dishes ...

Our Molecular Gastronomy Kit introduces you to a variety of modern ingredients and techniques for creating delicious, surprising and innovative dis...

Our Molecular Gastronomy Chef Kit contains everything needed to enter the world of Molecular Gastronomy and discover how these techniques can be us...

Spherification Starter Kit – Make Pearls and Liquid-Centred SpheresThis kit makes Molecular Gastronomy simple and accessible! Perfect for creative ...

Spherification Starter Kit – Make Pearls and Liquid-Centred SpheresThis kit makes Molecular Gastronomy simple and accessible! Perfect for creative ...

Konjac powder (glucomannan) – natural thickenerKonjac powder, also known as glucomannan, is a completely natural product obtained from the root of ...

Konjac powder (glucomannan) – natural thickenerKonjac powder, also known as glucomannan, is a completely natural product obtained from the root of ...

Konjac powder (glucomannan) – natural thickenerKonjac powder, also known as glucomannan, is a completely natural product obtained from the root of ...

Konjac Powder also know as glucomannan is a completely natural product made from the fibre root of the Konjac plant. Unlike many thickeners, it is ...

Konjac Powder also know as glucomannan is a completely natural product made from the fibre root of the Konjac plant. Unlike many thickeners, it is ...

Konjac Powder also know as glucomannan is a completely natural product made from the fibre root of the Konjac plant. Unlike many thickeners, it is ...

THE OTHER MASSARI He's often imagined solely immersed in the world of creams, mousses, and the precision of pastry-making. Yet, at 8...

Our calcium lactate is a high-quality product derived from lactic acid. It works well for making caviar, pearls, spaghetti and spheres using spheri...

100g of calcium lactate and 100g of sodium alginate are both the ingredients needed for basic spherification and reverse spherification. Cal...

Our calcium lactate is a high-quality product derived from lactic acid. It works well for making caviar, pearls, spaghetti and spheres using spheri...

Our calcium lactate is a high-quality product derived from lactic acid. It works well for making caviar, pearls, spaghetti and spheres using spheri...

Our calcium lactate is a high-quality product derived from lactic acid. It works well for making caviar, pearls, spaghetti and spheres using spheri...

Our calcium lactate is a high-quality product derived from lactic acid. It works well for making caviar, pearls, spaghetti and spheres using spheri...

Our calcium lactate is a high-quality product derived from lactic acid. It works well for making caviar, pearls, spaghetti and spheres using spheri...

Our sunflower lecithin is premium-quality, deoiled and allergen-free, and a natural source of phospholipids, choline and essential fatty acids. It ...

Our sunflower lecithin is premium-quality, deoiled and allergen-free, and a natural source of phospholipids, choline and essential fatty acids. It ...

Our sunflower lecithin is premium-quality, deoiled and allergen-free, and a natural source of phospholipids, choline and essential fatty acids. It ...