Recipes

Discover the secret to soft, light Khaman Dhokla: natural, vegan Special Ingredients citric acid. Ideal for cooking and baking.

How to make fresh, aromatic ricotta with Hickory Liquid Smoke and citric acidWhen we think of homemade ricotta, we imagine a fresh, soft and versatile cheese, perfect on its own or as a base for sweet and savoury recipes. Have...

Make savoury, tangy apricots inspired by Japanese preserves, using Special Ingredients citric acid.

Make chocolate shells with orange purée and enzyme-peeled orange segments using Special Ingredients Ultratex and Pectinex.

Make vegan gummy bears and gummy sweets with Special Ingredients Vegi Gel and citric acid.

Make a fizzy chamomile foam with rosehip and violet meringue, using Special Ingredients Easy Whip and citric acid. Finish the presentation with raspberry and mint.

Make an orange purée with Special Ingredients citric acid and Ultratex.