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  • Red seaweed and plant-based jelly cubes, from sea to plate
    October 15, 2025

    🌿 From sea to plate: the surprising history of agar agar

    Agar agar is synonymous with a leading natural gelling agent, yet its history is fascinating and little known. This apparently simple ingredient holds centuries of tradition, science and innovation, taking it from seventeenth-century Japan to contemporary Michelin-starred kitchens worldwide.Origins: a...

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