Crunchy Chocolate Chip Cookies Recipe

Name: Crunchy Chocolate Chip Cookies Recipe
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 8
Cuisine: Molecular Gastronomy Biscuits
Ingredients: 1 Egg; 225g Self Raising Flour; 50g Pretzel; 150g White Chocolate; 125g Butter; 150g Caster Sugar; 75g Light Brown Sugar; 1 tsp Special Ingredients Madagascan Bourbon Vanilla Extract; 2.5g Special Ingredients Crisp Film Powder

Create and enjoy these extra crunchy Chocolate Chip Cookies using Special Ingredients Crisp Film Powder.

Filed in: Crisp Film, Magascan Bourbon Vanilla Extract, Special Ingredients Recipes

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