Name: Absinthe Candyfloss Recipe
Prep time: 10 min
Total time: 10 min
Yield: 1
Cuisine: Molecular Gastronomy
Ingredients: 5g Very Strong Absinthe (85-90% Vol); 2g Garlic; 10g Special Ingredients Zorbit (Tapioca Maltodextrin)

Crea un delizioso zucchero filato per l'assenzio utilizzando gli ingredienti speciali Zorbit, altrimenti noto come tapioca maltodestrina.

Absinthe Candyfloss Recipe

Rated 5.0 stars by 1 users

Cuisine

Molecular Gastronomy

Servings

Prep Time

10 minutes

Cook Time

0 minutes

Create delicious Absinthe Candyfloss using Special Ingredients Zorbit, otherwise known as Tapioca Maltodextrin.

Author:

Special Ingredients Ltd

Ingredients

5g Very Strong Absinthe (85-90% Vol)
2g Garlic
10g Special Ingredients Zorbit (Tapioca Maltodextrin)

View Cart (0) Checkout

Directions

Place the Zorbit in a bowl and gradually add the Absinthe. It will form a light powder.
Prepare Candyfloss using a machine or shop brought.
Sprinkle the Candyfloss with the Absinthe Powder and a little tarragon sugar.

Recipe Video

Archiviato in: Absinthe Candy Floss, Special Ingredients Recipes, Video Recipes, Zorbit

Articolo precedente Ricetta della pellicola di prugne

Ritorna alla pagina delle ricette molecolari

Ultime ricette

outubro 22, 2024

Stecchini edibili all'albicocca
Arricchisci i tuoi cocktail con i nostri nuovi bastoncini commestibili, realizzati con Special Ingredients: isomalto e gocce aromatizzanti all'albicocca.
Leggi adesso
setembro 24, 2024

The finest dim sum
The finest dim sum you'll ever have! Perfect dim sum features a delicate, soft steamed dough exterior and is generously stuffed with vegetables, meat, and a burst of flavorful broth. But how do you capture that liquid broth inside the...
Leggi adesso
setembro 8, 2024

Apple Mojito Meringue using Easy Whip
Create a delicious Apple Mojito Meringue to serve as a refreshing palate cleanser before dessert.
Leggi adesso