Receta básica de almíbar simple

Esta Receta básica de Almíbar Simple se utiliza en varias de nuestras recetas de Cócteles de Gastronomía Molecular. Aprende cómo hacerlo en solo 1 simple paso.

Basic Simple Syrup Recipe

Rated 5.0 stars by 1 users

Cuisine

Molecular Gastronomy

Servings

Prep Time

10 minutes

Cook Time

0 minutes

This basic Simple Syrup Recipe is used in several of our Molecular Gastronomy Cocktail recipes. Learn how to make it in just 1 simple step.

Author:

Eddie Shepherd

Ingredients

200g Caster Sugar
200ml Water

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Directions

Basic Simple Syrup

Combine the sugar and water in a pan and heat while stirring until the sugar is completely dissolved.
This will keep well in the fridge for a week.

Archivado en: Basic Simple Syrup, Molecular Gastronomy, Reverse Spherification, Simple Syrup, Spherification

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