Blackberry & Basil Mousse Recipe

Name: Blackberry & Basil Mousse Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: Molecular Gastronomy Dessert
Ingredients: 100g Water; 35g Caster Sugar; 6 Basil Leaves; 200ml Blackberry Coulis; 4g Special Ingredients Easy Whip; Heat Resistant Disposable Piping Bag; Silicone Baking Mat

Create mouth watering Blackberry & Basil Mousse using Special Ingredients Easy Whip.

Archiviato in: Easy Whip, Espumas, Special Ingredients Recipes, Vegan, Vegetarian, Video Recipes

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