Skip to content

Have you ever tried making spaghetti with Agar Agar? It’s super easy and perfect for those following a vegan or gluten-free diet. Agar Agar is a natural gelling agent derived from red seaweed and pairs perfectly with cabbage water to create a unique and colorful dish! 😍

star
Previous article Peach Cips
Next article Arrowroot noodles

Latest Recipes