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REMEMBER 28ºC - JOSE ROMERO - Bilingual (English & Spanish)

REMEMBER 28ºC - JOSE ROMERO - Bilingual (English & Spanish)

SKU 9788412571677
by Special Ingredients
€59,90 - €59,90
€59,90
€59,90 - €59,90
€59,90
Where can I download the technical data sheet?

If you want to download the technical sheet or the safety certificate click here and enter your email

Where are the products shipped from?

All our available products are shipped from either Italy or France, depending on the nearest warehouse to you.

How long will it take to receive the product?

If the product is ordered by 11:30 AM, it will be shipped on the same day and delivered the next day, except for remote areas

Can I get larger packages?

Absolutely, just send us an e-mail. We always have large quantities of products available.

Are your products suitable for vegans?

Our products are suitable for vegans, vegetarians, gluten-free, and non-GMO unless otherwise indicated.

Best panettone book:

 

At 28ºC, JOSE ROMERO prepare and ferment the sourdough.

At 28ºC, we extract the first dough from the mixer.

At 28ºC the first fermentation takes place.

28ºC is the final temperature of the dough after the second kneading, and at 28ºC it ferments again inside the molds.

Finally, down to 28ºC must the core of the product be cooled before bagging. Remember 28.

  • All the secrets of panettone are revelated
  • 272 pages of infos about panettone
  • Bilingual (English & Spanish)
  • Published in 2023

 


  • Consistant Quality
  • 100% Customer Satisfaction
  • Technical Product Support For All Own Branded Products
  • Safe & Secure Checkout 256 Bit SSL Encription

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