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Gum Arabic Powder ( Acacia ) 10kg - Special Ingredients

Gum Arabic Powder ( Acacia ) 10kg

SKU 5056191008849
by Special Ingredients
€369,95 - €369,95
€369,95
€369,95 - €369,95
€369,95
Where can I download the technical data sheet?

If you want to download the technical sheet or the safety certificate click here and enter your email

Where are the products shipped from?

All our available products are shipped from either Italy or France, depending on the nearest warehouse to you.

How long will it take to receive the product?

If the product is ordered by 11:30 AM, it will be shipped on the same day and delivered the next day, except for remote areas

Can I get larger packages?

Absolutely, just send us an e-mail. We always have large quantities of products available.

Are your products suitable for vegans?

Our products are suitable for vegans, vegetarians, gluten-free, and non-GMO unless otherwise indicated.

Our Gum Arabic Powder (also known as Acacia Powder) is an off-white premium quality refined powder. It is a natural product made from the sap of two types of wild Acacia trees and is a high source of fibre. It is used as a stabiliser, to increase the viscosity of liquids, to inhibit crystallisation of sugar and in cake baking. Its strong adhesive properties make it excellent for coating foods.  When used in cake baking it will help the sponge rise and add natural fibre to the mixture. It can be used to add a sheen to products such as marzipan and icing (the more layers you use the higher the gloss will become, but make sure each layer dries before applying the next). It is a staple ingredient for making fruit syrups, marshmallows, edible glitter and chewy soft candies. Suitable for Vegans, Vegetarians and Ova-Lacto Vegetarians, Non-GMO, Gluten Free, Non-Irradiated, Kosher Friendly, Halal Friendly.

 

  • Use to inhibit crystallisation of sugar and to increase rise in sponges
  • Use to make fruit syrups and candies
  • Create a sheen/gloss on marzipan or icing
  • 100% cold water soluble
  • Suitable for Vegans, Non-GMO, Gluten Free, Non-Irradiated, Kosher Friendly, Halal Friendly

 

How to use: The dosage rate of Gum Arabic Powder is between 1% to 2% and is cold-water-soluble. To use as a glaze, use warm water and mix 10g with 60ml of water.  For cakes, use 5g for every 3 eggs you use in your recipe or increase/decrease the amount according to the number of eggs used.

 

Storage Conditions: Store in dry, cool conditions and not in direct sunlight. Use within 6 months of opening.

 

Ingredients: Acacia Powder E414

 

Dietary Information: Suitable for Vegans, Vegetarians and Ova-Lacto Vegetarians, Non-GMO, Gluten Free, Non-Irradiated, Kosher Friendly, Halal Friendly.

 

Nutritional Information: Based on typical content/100g: Energy: 732kj/175kcal, Fat: 0.2g, Carbohydrates: 0.1g, Of which sugars: 0g, Protein: 1.14g, Salt: 2.3g, Fibre: 95g. (Salt content is due to naturally occurring sodium).

 

Labelling according to UK & EU regulations.

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