Our Arrowroot Powder, also known as Arrowroot Starch or Arrowroot Flour, is a natural plant-based versatile thickener. This gluten-free thickening agent can be used without altering the original flavors of your creations. Unlike other thickeners, it provides a clear, shimmering consistency to jellies, sauces, gravies, and other liquids, while being very easy to digest.
Arrowroot Powder is excellent in handling acidic ingredients and works smoothly with dairy-based recipes, demonstrating a robust versatility in the kitchen. It’s a great Gluten-Free alternative to Cornstarch.
Using Arrowroot Powder is simple. Just add the desired amount to your recipe as a thickening agent. It’s perfect for adding a clear, shimmering consistency to jellies, sauces, gravies, and other liquids. Remember, a little goes a long way, so start with a small amount and adjust to taste.
Ready to experience the versatility of Arrowroot Powder? You can purchase our premium quality Arrowroot Powder directly from our website at Special Ingredients. We offer fast shipping and secure payment options for your convenience. Don’t wait, order now and start creating delicious, visually stunning dishes with our Arrowroot Powder!
We provide our arrowroot powder in different format:
Experience the difference with Special Ingredients’ Arrowroot Powder. Perfect for adding a clear, shimmering consistency to your culinary creations. Order now and let your creativity shine with Arrowroot Powder.