{"title":"Beef Gelatine","description":"\u003ch2\u003eWhat Is Gelatine?\u003c\/h2\u003e\n\u003cp\u003eBeef gelatine (Gelatin) powder is a protein based gelling agent.\u003c\/p\u003e\n\u003cp\u003eThe use of gelatine as a food ingredient dates back centuries, with historical records suggesting that it has been used as a gelling agent in culinary applications for thousands of years. The commercial production of gelatine began in the 17th century.\u003c\/p\u003e\n\u003cp\u003eIn the modern food industry, gelatine production has become more efficient and streamlined through the use of industrial processes and technology. Today, beef gelatine is widely used as a versatile ingredient in a wide range of food and non-food applications due to its unique gelling properties, stability, and versatility in various food formulations.\u003c\/p\u003e\n\u003cp\u003eVirtually colourless and tasteless, Beef gelatine (gelatin) is commonly used in the food industry to add texture, stability, and thickness to a wide range of products, such as desserts, candies, marshmallows, gummy bears, and as a clarifying agent in beverages like fruit juices and wines.\u003c\/p\u003e\n\u003ch2\u003eBeef Benefits\u003c\/h2\u003e\n\u003cp\u003eBeef gelatine offers several benefits in various food and non-food applications. Here are some potential benefits of beef gelatine:\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003eGelling Agent: Beef gelatine is known for its unique gelling properties, which allow it to form a gel-like consistency when mixed with water or other liquids. This makes it a popular ingredient in foods such as desserts, confectionery, and jellies, where it can provide structure, texture, and stability to the final product.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eVersatility: Beef gelatine is a versatile ingredient that can be used in a wide range of food formulations. It can be used in cold or hot applications, and it can be easily mixed with other ingredients to create a variety of textures, from soft and delicate to firm and elastic.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eProtein Source: Beef gelatine is a protein-based ingredient, as it is derived from collagen, which is a protein found in animal tissues. It can contribute to the overall protein content of a food product, making it a potential protein source in some formulations.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eClarifying Agent: Beef gelatine can be used as a clarifying agent in beverages such as fruit juices and wines. It can help remove impurities and sediment, resulting in a clearer and more visually appealing liquid.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eShelf-Life Extension: Beef gelatine can improve the shelf-life of certain foods by providing a protective barrier that can help reduce moisture migration and prevent spoilage. This can be particularly useful in confectionery and meat products.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eEasy to Use: Beef gelatine is available in various forms, such as powder or sheets, and it is easy to use in food formulations. It dissolves easily in hot water, making it convenient to incorporate into recipes.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003eGelatine, How to use?\u003c\/p\u003e\n\u003cp\u003eOur gelatine is 240 bloom degree.\u003c\/p\u003e\n\u003cp\u003eHere you can find the way to use our gelatine\u003c\/p\u003e\n\u003cp\u003eHydration: The powdered gelatin must first be hydrated in cold water. Generally, 1 part of powdered gelatin is used for 5-6 parts of cold water. For example, for 10 grams of powdered gelatin, you will need about 60 grams of cold water.\u003cbr\u003eIncorporation: After hydrating the gelatin, mix it well with the cold water and let it rest for about 5-10 minutes. The gelatin will absorb the water and become a gelatinous mass.\u003cbr\u003eHeating: Gently heat the gelatin mixture over low heat or in the microwave until it becomes liquid and transparent. Make sure not to bring it to boil.\u003c\/p\u003e\n\u003cp\u003eIt's important to note that while beef gelatine offers these potential benefits, it is derived from \u003cspan style=\"text-decoration: underline;\"\u003eanimal sources\u003c\/span\u003e and may not be suitable for those who follow a vegetarian or vegan diet. Additionally, as with any food ingredient, it's essential to consider factors such as allergies, dietary restrictions, and cultural or ethical considerations when using beef gelatine or any other ingredient in food formulations.\u003c\/p\u003e\n\u003cp\u003eThere are alternative gelatine sources, such \u003ca href=\"https:\/\/specialingredients.it\/collections\/agar-agar\" title=\"Agar Agar\"\u003eagar-agar\u003c\/a\u003e or \u003ca href=\"https:\/\/specialingredients.it\/collections\/carrageenan-kappa\"\u003ecarrageenan\u003c\/a\u003e, that can be used as substitutes for gelatine in recipes for those who prefer to avoid animal-derived ingredients.\u003c\/p\u003e","products":[{"product_id":"gelatina-250g","title":"Gelatina 250g","description":"\u003cdiv class=\"tab-panel\" tabindex=\"0\"\u003e\n\u003ch2\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eGelatina di manzo in polvere 100g\u003c\/span\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eLa nostra gelatina di manzo è una gelatina in polvere istantanea di qualità superiore e ha una fioritura di 240 che crea gel sodi nelle ricette che richiedono l'impostazione. La gelatina in polvere di manzo può anche essere utilizzata per chiarificare prodotti come brodi e glasse. La gelatina crea gel trasparenti, incolori e insapori, senza influire sulle qualità organolettiche dei tuoi prodotti. È un addensante, stabilizzante e texturizzante versatile che si mescola istantaneamente ed è essenziale per gelatine, soufflé, cheesecake e mousse. Utilizzato come addensante in stufati, creme, bevande e altro. Essendo una polvere, è veloce e facile da usare. Viene spesso utilizzato per aumentare l'assunzione di collagene da parte delle persone su base giornaliera. Non OGM, senza glutine, compatibile con Halal, compatibile con Kosher.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eGelatina di manzo istantanea di qualità premium in polvere 240 Bloom\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eIdeale per gelatine, salse, applicazioni di carne, dessert di gelatina, marshmallow, soufflé e mousse\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eAgente aerante stabilizzante gelificante, senza aromi artificiali o allergeni\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eProteina colloidale naturale, facile da usare, inodore e senza sapore\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eNon OGM, Senza glutine, Adatto a Halal, Adatto a Kosher\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eCome si usa:\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e Immergere la gelatina per almeno 30 minuti in 3-4 volte il suo peso di acqua fredda o altro liquido. Quindi scaldare in una padella o nel microonde per 45-55 secondi finché la gelatina non si è completamente sciolta, quindi mescolare o sbattere. Non far bollire. Dopo essere stata sciolta in acqua calda, si formerà un gel raffreddandosi a temperatura ambiente. Per ottenere i migliori risultati, lasciare durante la notte. I dosaggi sono solitamente del 5-10%. Seguire una ricetta o una guida per ottenere i migliori risultati. Quando si preparano schiume, il risultato migliore si ottiene utilizzando una pistola per panna.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eCondizioni di conservazione:\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e conservare in luogo fresco e asciutto e non alla luce diretta del sole. Utilizzare entro 6 mesi dall'apertura.  \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eIngredienti:\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e gelatina di manzo in polvere (E441)\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eInformazioni dietetiche \u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e:\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e non OGM, senza glutine, adatto a Halal, adatto a Kosher\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eInformazioni nutrizionali:\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e Sulla base del contenuto tipico\/100g: Energia: kj\/1549 kcal\/369, Grassi: 0,0g, Carboidrati: 0,0g, Proteine: 87g, Sale (mg): \u0026lt;250mg.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eEtichettatura secondo le normative UE e UK.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Special Ingredients","offers":[{"title":"Default Title","offer_id":47134301749584,"sku":"5056191019548","price":18.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/7078\/6128\/products\/gelatine-250g-571921.jpg?v=1693480328"},{"product_id":"gelatina-500g","title":"Gelatina 500g","description":"\u003cdiv class=\"tab-panel\" tabindex=\"0\"\u003e\n\u003ch2\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eGelatina di manzo in polvere 100g\u003c\/span\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eLa nostra gelatina di manzo è una gelatina in polvere istantanea di qualità superiore e ha una fioritura di 240 che crea gel sodi nelle ricette che richiedono l'impostazione. La gelatina in polvere di manzo può anche essere utilizzata per chiarificare prodotti come brodi e glasse. La gelatina crea gel trasparenti, incolori e insapori, senza influire sulle qualità organolettiche dei tuoi prodotti. È un addensante, stabilizzante e texturizzante versatile che si mescola istantaneamente ed è essenziale per gelatine, soufflé, cheesecake e mousse. Utilizzato come addensante in stufati, creme, bevande e altro. Essendo una polvere, è veloce e facile da usare. Viene spesso utilizzato per aumentare l'assunzione di collagene da parte delle persone su base giornaliera. Non OGM, senza glutine, compatibile con Halal, compatibile con Kosher.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eGelatina di manzo istantanea di qualità premium in polvere 240 Bloom\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eIdeale per gelatine, salse, applicazioni di carne, dessert di gelatina, marshmallow, soufflé e mousse\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eAgente aerante stabilizzante gelificante, senza aromi artificiali o allergeni\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eProteina colloidale naturale, facile da usare, inodore e senza sapore\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eNon OGM, Senza glutine, Adatto a Halal, Adatto a Kosher\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eCome si usa:\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e Immergere la gelatina per almeno 30 minuti in 3-4 volte il suo peso di acqua fredda o altro liquido. Quindi scaldare in una padella o nel microonde per 45-55 secondi finché la gelatina non si è completamente sciolta, quindi mescolare o sbattere. Non far bollire. Dopo essere stata sciolta in acqua calda, si formerà un gel raffreddandosi a temperatura ambiente. Per ottenere i migliori risultati, lasciare durante la notte. I dosaggi sono solitamente del 5-10%. Seguire una ricetta o una guida per ottenere i migliori risultati. Quando si preparano schiume, il risultato migliore si ottiene utilizzando una pistola per panna.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eCondizioni di conservazione:\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e conservare in luogo fresco e asciutto e non alla luce diretta del sole. Utilizzare entro 6 mesi dall'apertura.  \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eIngredienti:\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e gelatina di manzo in polvere (E441)\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eInformazioni dietetiche \u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e:\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e non OGM, senza glutine, adatto a Halal, adatto a Kosher\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eInformazioni nutrizionali:\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e Sulla base del contenuto tipico\/100g: Energia: kj\/1549 kcal\/369, Grassi: 0,0g, Carboidrati: 0,0g, Proteine: 87g, Sale (mg): \u0026lt;250mg.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eEtichettatura secondo le normative UE e UK.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Special Ingredients","offers":[{"title":"Default Title","offer_id":47134301815120,"sku":"5056191019555","price":35.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/7078\/6128\/products\/gelatine-500g-940080.jpg?v=1693480329"},{"product_id":"gelatina-5kg","title":"Gelatina 5kg","description":"\u003cdiv class=\"tab-panel\" tabindex=\"0\"\u003e\n\u003ch2\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eGelatina di manzo in polvere 100g\u003c\/span\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eLa nostra gelatina di manzo è una gelatina in polvere istantanea di qualità superiore e ha una fioritura di 240 che crea gel sodi nelle ricette che richiedono l'impostazione. La gelatina in polvere di manzo può anche essere utilizzata per chiarificare prodotti come brodi e glasse. La gelatina crea gel trasparenti, incolori e insapori, senza influire sulle qualità organolettiche dei tuoi prodotti. È un addensante, stabilizzante e texturizzante versatile che si mescola istantaneamente ed è essenziale per gelatine, soufflé, cheesecake e mousse. Utilizzato come addensante in stufati, creme, bevande e altro. Essendo una polvere, è veloce e facile da usare. Viene spesso utilizzato per aumentare l'assunzione di collagene da parte delle persone su base giornaliera. Non OGM, senza glutine, compatibile con Halal, compatibile con Kosher.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eGelatina di manzo istantanea di qualità premium in polvere 240 Bloom\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eIdeale per gelatine, salse, applicazioni di carne, dessert di gelatina, marshmallow, soufflé e mousse\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eAgente aerante stabilizzante gelificante, senza aromi artificiali o allergeni\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eProteina colloidale naturale, facile da usare, inodore e senza sapore\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eNon OGM, Senza glutine, Adatto a Halal, Adatto a Kosher\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eCome si usa:\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e Immergere la gelatina per almeno 30 minuti in 3-4 volte il suo peso di acqua fredda o altro liquido. Quindi scaldare in una padella o nel microonde per 45-55 secondi finché la gelatina non si è completamente sciolta, quindi mescolare o sbattere. Non far bollire. Dopo essere stata sciolta in acqua calda, si formerà un gel raffreddandosi a temperatura ambiente. Per ottenere i migliori risultati, lasciare durante la notte. I dosaggi sono solitamente del 5-10%. Seguire una ricetta o una guida per ottenere i migliori risultati. Quando si preparano schiume, il risultato migliore si ottiene utilizzando una pistola per panna.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eCondizioni di conservazione:\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e conservare in luogo fresco e asciutto e non alla luce diretta del sole. Utilizzare entro 6 mesi dall'apertura.  \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eIngredienti:\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e gelatina di manzo in polvere (E441)\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eInformazioni dietetiche \u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e:\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e non OGM, senza glutine, adatto a Halal, adatto a Kosher\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eInformazioni nutrizionali:\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e Sulla base del contenuto tipico\/100g: Energia: kj\/1549 kcal\/369, Grassi: 0,0g, Carboidrati: 0,0g, Proteine: 87g, Sale (mg): \u0026lt;250mg.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eEtichettatura secondo le normative UE e UK.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Special Ingredients","offers":[{"title":"Default Title","offer_id":47134301847888,"sku":"5056191019562","price":224.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/7078\/6128\/products\/gelatine-5kg-501484.jpg?v=1693480330"},{"product_id":"gelatina-10kg","title":"Gelatina 10kg","description":"\u003cdiv class=\"tab-panel\" tabindex=\"0\"\u003e\n\u003ch2\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eGelatina di manzo in polvere 100g\u003c\/span\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eLa nostra gelatina di manzo è una gelatina in polvere istantanea di qualità superiore e ha una fioritura di 240 che crea gel sodi nelle ricette che richiedono l'impostazione. La gelatina in polvere di manzo può anche essere utilizzata per chiarificare prodotti come brodi e glasse. La gelatina crea gel trasparenti, incolori e insapori, senza influire sulle qualità organolettiche dei tuoi prodotti. È un addensante, stabilizzante e texturizzante versatile che si mescola istantaneamente ed è essenziale per gelatine, soufflé, cheesecake e mousse. Utilizzato come addensante in stufati, creme, bevande e altro. Essendo una polvere, è veloce e facile da usare. Viene spesso utilizzato per aumentare l'assunzione di collagene da parte delle persone su base giornaliera. Non OGM, senza glutine, compatibile con Halal, compatibile con Kosher.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eGelatina di manzo istantanea di qualità premium in polvere 240 Bloom\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eIdeale per gelatine, salse, applicazioni di carne, dessert di gelatina, marshmallow, soufflé e mousse\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eAgente aerante stabilizzante gelificante, senza aromi artificiali o allergeni\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eProteina colloidale naturale, facile da usare, inodore e senza sapore\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eNon OGM, Senza glutine, Adatto a Halal, Adatto a Kosher\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eCome si usa:\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e Immergere la gelatina per almeno 30 minuti in 3-4 volte il suo peso di acqua fredda o altro liquido. Quindi scaldare in una padella o nel microonde per 45-55 secondi finché la gelatina non si è completamente sciolta, quindi mescolare o sbattere. Non far bollire. Dopo essere stata sciolta in acqua calda, si formerà un gel raffreddandosi a temperatura ambiente. Per ottenere i migliori risultati, lasciare durante la notte. I dosaggi sono solitamente del 5-10%. Seguire una ricetta o una guida per ottenere i migliori risultati. Quando si preparano schiume, il risultato migliore si ottiene utilizzando una pistola per panna.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eCondizioni di conservazione:\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e conservare in luogo fresco e asciutto e non alla luce diretta del sole. Utilizzare entro 6 mesi dall'apertura.  \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eIngredienti:\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e gelatina di manzo in polvere (E441)\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eInformazioni dietetiche \u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e:\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e non OGM, senza glutine, adatto a Halal, adatto a Kosher\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eInformazioni nutrizionali:\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e Sulla base del contenuto tipico\/100g: Energia: kj\/1549 kcal\/369, Grassi: 0,0g, Carboidrati: 0,0g, Proteine: 87g, Sale (mg): \u0026lt;250mg.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eEtichettatura secondo le normative UE e UK.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Special Ingredients","offers":[{"title":"Default Title","offer_id":47134301913424,"sku":"5056191019579","price":402.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/7078\/6128\/products\/gelatine-10kg-396184.jpg?v=1693480330"},{"product_id":"gelatina-25kg","title":"Gelatina 25kg","description":"\u003cdiv class=\"tab-panel\" tabindex=\"0\"\u003e\n\u003ch2\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eGelatina di manzo in polvere 100g\u003c\/span\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eLa nostra gelatina di manzo è una gelatina in polvere istantanea di qualità superiore e ha una fioritura di 240 che crea gel sodi nelle ricette che richiedono l'impostazione. La gelatina in polvere di manzo può anche essere utilizzata per chiarificare prodotti come brodi e glasse. La gelatina crea gel trasparenti, incolori e insapori, senza influire sulle qualità organolettiche dei tuoi prodotti. È un addensante, stabilizzante e texturizzante versatile che si mescola istantaneamente ed è essenziale per gelatine, soufflé, cheesecake e mousse. Utilizzato come addensante in stufati, creme, bevande e altro. Essendo una polvere, è veloce e facile da usare. Viene spesso utilizzato per aumentare l'assunzione di collagene da parte delle persone su base giornaliera. Non OGM, senza glutine, compatibile con Halal, compatibile con Kosher.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eGelatina di manzo istantanea di qualità premium in polvere 240 Bloom\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eIdeale per gelatine, salse, applicazioni di carne, dessert di gelatina, marshmallow, soufflé e mousse\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eAgente aerante stabilizzante gelificante, senza aromi artificiali o allergeni\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eProteina colloidale naturale, facile da usare, inodore e senza sapore\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eNon OGM, Senza glutine, Adatto a Halal, Adatto a Kosher\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eCome si usa:\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e Immergere la gelatina per almeno 30 minuti in 3-4 volte il suo peso di acqua fredda o altro liquido. Quindi scaldare in una padella o nel microonde per 45-55 secondi finché la gelatina non si è completamente sciolta, quindi mescolare o sbattere. Non far bollire. Dopo essere stata sciolta in acqua calda, si formerà un gel raffreddandosi a temperatura ambiente. Per ottenere i migliori risultati, lasciare durante la notte. I dosaggi sono solitamente del 5-10%. Seguire una ricetta o una guida per ottenere i migliori risultati. Quando si preparano schiume, il risultato migliore si ottiene utilizzando una pistola per panna.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eCondizioni di conservazione:\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e conservare in luogo fresco e asciutto e non alla luce diretta del sole. Utilizzare entro 6 mesi dall'apertura.  \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eIngredienti:\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e gelatina di manzo in polvere (E441)\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eInformazioni dietetiche \u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e:\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e non OGM, senza glutine, adatto a Halal, adatto a Kosher\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eInformazioni nutrizionali:\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e Sulla base del contenuto tipico\/100g: Energia: kj\/1549 kcal\/369, Grassi: 0,0g, Carboidrati: 0,0g, Proteine: 87g, Sale (mg): \u0026lt;250mg.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eEtichettatura secondo le normative UE e UK.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Special Ingredients","offers":[{"title":"Default Title","offer_id":47134301946192,"sku":"5056191019586","price":976.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/7078\/6128\/products\/gelatine-25kg-215333.jpg?v=1693480331"},{"product_id":"gelatina-100g","title":"Gelatina 100g","description":"\u003cdiv class=\"tab-panel\" tabindex=\"0\"\u003e\n\u003ch2\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eGelatina di manzo in polvere 100g\u003c\/span\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eLa nostra gelatina di manzo è una gelatina in polvere istantanea di qualità superiore e ha una fioritura di 240 che crea gel sodi nelle ricette che richiedono l'impostazione. La gelatina in polvere di manzo può anche essere utilizzata per chiarificare prodotti come brodi e glasse. La gelatina crea gel trasparenti, incolori e insapori, senza influire sulle qualità organolettiche dei tuoi prodotti. È un addensante, stabilizzante e texturizzante versatile che si mescola istantaneamente ed è essenziale per gelatine, soufflé, cheesecake e mousse. Utilizzato come addensante in stufati, creme, bevande e altro. Essendo una polvere, è veloce e facile da usare. Viene spesso utilizzato per aumentare l'assunzione di collagene da parte delle persone su base giornaliera. Non OGM, senza glutine, compatibile con Halal, compatibile con Kosher.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eGelatina di manzo istantanea di qualità premium in polvere 240 Bloom\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eIdeale per gelatine, salse, applicazioni di carne, dessert di gelatina, marshmallow, soufflé e mousse\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eAgente aerante stabilizzante gelificante, senza aromi artificiali o allergeni\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eProteina colloidale naturale, facile da usare, inodore e senza sapore\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eNon OGM, Senza glutine, Adatto a Halal, Adatto a Kosher\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eCome si usa:\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e Immergere la gelatina per almeno 30 minuti in 3-4 volte il suo peso di acqua fredda o altro liquido. Quindi scaldare in una padella o nel microonde per 45-55 secondi finché la gelatina non si è completamente sciolta, quindi mescolare o sbattere. Non far bollire. Dopo essere stata sciolta in acqua calda, si formerà un gel raffreddandosi a temperatura ambiente. Per ottenere i migliori risultati, lasciare durante la notte. I dosaggi sono solitamente del 5-10%. Seguire una ricetta o una guida per ottenere i migliori risultati. Quando si preparano schiume, il risultato migliore si ottiene utilizzando una pistola per panna.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eCondizioni di conservazione:\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e conservare in luogo fresco e asciutto e non alla luce diretta del sole. Utilizzare entro 6 mesi dall'apertura.  \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eIngredienti:\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e gelatina di manzo in polvere (E441)\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eInformazioni dietetiche \u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e:\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e non OGM, senza glutine, adatto a Halal, adatto a Kosher\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eInformazioni nutrizionali:\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e Sulla base del contenuto tipico\/100g: Energia: kj\/1549 kcal\/369, Grassi: 0,0g, Carboidrati: 0,0g, Proteine: 87g, Sale (mg): \u0026lt;250mg.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eEtichettatura secondo le normative UE e UK.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Special Ingredients","offers":[{"title":"Default Title","offer_id":47134360600912,"sku":"5056191019531","price":8.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/7078\/6128\/products\/gelatine-100g-970724.jpg?v=1693481250"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/7078\/6128\/collections\/beef-gelatine-596682-250728.jpg?v=1756213190","url":"https:\/\/specialingredients.it\/nl\/collections\/gelatina-bovina-alimentare.oembed","provider":"Special Ingredients","version":"1.0","type":"link"}